Stainless Steel Julienne Peeler
$19.99
$23.99Save $4.00
- julienne cutter
- julienne peeler
- julienne vegetable peeler
- kitchen gadget
- vegetable peeler
- zoodle maker
A julienne peeler is a compact way to turn firm vegetables into thin strips without setting up a mandoline. Pull the toothed blade along a carrot, zucchini, cucumber, potato or daikon to prepare strips for salads, stir-fries, garnishes and vegetable bowls.
What this julienne peeler is designed to do
- Cut narrow strips with a familiar peeling motion
- Handle everyday firm produce such as carrots, zucchini and cucumbers
- Fit easily in a kitchen drawer and clean up quickly after prep
How to use it
Wash the produce and trim a flat end. Place it on a stable cutting board, hold the far end, then draw the peeler away from your fingers with light, even pressure. Rotate the vegetable as needed. For softer produce, chill it first so it stays firm while cutting.
Choosing the right tool
This tool is best for short, rustic julienne strips. Choose a mandoline with a hand guard when you need long batches with highly uniform thickness. For broad peeling tasks, browse our fruit and vegetable peelers, or compare other julienne peelers.
Care and safety
Rinse food residue from the teeth promptly and clean carefully from the back of the blade. Dry before storage. The cutting teeth are sharp, so keep fingers behind the blade path and store the tool away from children.
