Kitchen Master Multipurpose Slicer/Dicer With Peeler Tool

Slicing vegetables into different shapes usually means switching tools mid-recipe: a knife for cubes, a mandoline for ribbons, a peeler for skins. The Kitchen Master Multipurpose Slicer/Dicer replaces all three with one set built around 6 interchangeable blades, a protective hand holder, a hold board, and a built-in peeler.

What's Included

• 6 interchangeable stainless steel blades for different cut shapes and thicknesses
• Protective hand holder to keep fingers clear of the blade
• Hold board and storage box to keep every blade organized in one place
• Built-in vegetable peeler and cleaning brush

Built From Wheat Straw

The body is molded from wheat straw fiber, an agricultural byproduct, instead of standard virgin plastic. It cuts down on petroleum-based plastic use without giving up durability, and it's sturdy enough to hold up to daily slicing. The blades are stainless steel and hold their edge through regular use.

Why Home Cooks Reach for It

• One tool instead of three, so there's less to wash and less drawer space used
• The hand holder means no more nicked knuckles from a loose grip on a slippery vegetable
• Handles onions cleanly, without the eye-watering mess of a knife cut

Perfect For

• Weeknight meal prep when you need several vegetables cut fast
• Salads and slaws that call for consistent, thin slices
• Batch cooking, where uniform cuts mean even cooking times

To use it, pick the blade that matches the cut you want, secure your fingers in the hand holder, and slide the vegetable across the blade. All parts rinse clean under running water. Pair it with our other mandoline slicers for more prep options.

Shipping time to the US is 10-20 business days; shipping to the rest of the world is up to 45 business days.