Oil Dispenser Bottle - Glass Olive Oil Sprayer for Kitchen Cooking

Olive Oil Sprayer in Glass, for Air Fryers and Pans

Pouring oil straight from the bottle almost always means too much. It pools in one corner of the pan, soaks into the food and adds calories you never meant to eat. An olive oil sprayer fixes that with a fine mist that coats everything in a thin, even layer.

This one has a glass bottle and a trigger sprayer. One pull gives you a light mist rather than a squirt, and the silicone nozzle is made to stop oil from dripping down the side. The opening is about 1.35 inches wide, so refilling it is easy and doesn't need a funnel. A thin coat of oil where you want it, with less waste.

Where an oil spray bottle helps

• Air fryer baskets and the food inside them.
• Pans and griddles before eggs or pancakes.
• Roasting trays of vegetables.
• Salads, with olive oil or vinegar.
• Grilled meat, with soy sauce, lemon juice or cooking wine.

Pick your size

• 200 ml: about 19.3 cm (7.6 in) tall. Easy to store in a cabinet.
• 300 ml: about 25 cm (9.8 in) tall. A good everyday size.
• 500 ml: about 28 cm (11 in) tall. For people who cook with oil every day.

Each comes with a black or white sprayer head.

Tips for a good spray

Use thin, strained liquids. Thick oils or oils with herbs and garlic pieces can clog the nozzle. Hold the bottle upright and pull the trigger all the way for the finest mist.

Why glass

Glass doesn't hold on to smells, and you can see exactly how much oil is left. Keep the bottle away from the stove and direct sun so your oil stays fresh longer.

Care

Rinse the sprayer with warm, soapy water and spray clean water through it now and then to keep the nozzle clear. Let it dry before refilling.

It's one of those small swaps you notice every time you cook. Choose your size and color and add it to your cart. More cooking helpers are in our kitchen tools.