Garlic is an ingredient used a lot in many recipes. Almost any meal, marinade and sauce contains garlic. Many cooks find mincing garlic a chore as it doesn’t require too much strenuous work. However, when you need to remove a few garlic cloves repeatedly,it’s hard to mince the cloves quickly and easily without getting garlic-scented fingers in the process. When you’re using a large quantity of garlic at once, a food processor or vegetable slicer can do the work, but when you need a single clove or a small handful, a smaller tool is much more efficient. That is where a garlic press comes in handy.
If you have been peeling and chopping garlic by hand and knife, you know the smell of garlic cloves on your fingers can linger after you have cooked meals. Presses have the big advantage that many of them can be used without peeling the garlic cloves first. They come in a number of styles and shapes. If you use garlic a lot in your cooking, it’s a sure bet that one of these tools will become one of your favorite kitchen gadgets in your kitchen.
Here are the best garlic presses:
Stainless Steel Garlic Presser
Stirring, beating, and lifting condiments is not a difficulty anymore. This garlic presser comes with an innovative design and drops minced cloves directly onto the frying pan. It is made of stainless steel to finely mince garlic cloves for sauces and stock making. This may be the only tool you have been missing to increase your culinary capabilities to surprise your family members or friends.
Pros
- The garlic presser does not alter any in-bourne taste.
- The product delivers less than 18 days in the USA.
- The handles are weightless, which provides excellent assistance in garlic mincing.
- The garlic presser is easy to operate and dishwasher resistant.
- The tool minces garlic for salads, sauce making, and meat curing.
Cons
- The garlic presser does not come with a locking mechanism.
- The garlic chamber is tiny and difficult to clean.
Garlic Presser Rocker
This garlic presser comes with comfortable handles and a circular mincing plate that does not compromise the flavour. In addition, the product does not slip and is designed for durable use. All you have to do is press the garlic cloves on the counter, apply gentle pressure to them, and the cloves will mince instantly.
Pros
- The garlic chamber is spacious, so you can mince big garlic cloves at the same time.
- The hole pattern on the chamber makes the mincing very easy.
- The garlic peels are automatically ejected.
- The rocker minces multiple cloves at once.
- The handle is comfortable to hold and soft to the touch.
- The steel grate is constructed from 304 stainless steel.
Cons
- The interior corrodes or rusts very easily.
- The handle on the garlic presser cannot sustain heavy pressure.
Plastic Garlic Press
This garlic presser is for garlic lovers. It adds authentic garlic seasoning to tofu, fried chicken, pasta, noodles, and fish meals and is highly recommended for domestic use. The garlic presser is incredibly easy to clean. Simply let it rinse its water before giving it a rough wash.
Pros
- The unique pattern on the garlic presser provides finely minced garlic.
- The mincing pattern does not compromise the intensity of garlic flavour.
- The holders are made from food-safe plastic.
- The minced garlic is easily removed with a single movement.
Cons
- The plastic make-up of the dicer does not appeal to the customers.
- The product takes more than a month and a half to reach its international customers.
Conclusion
Some cooks prefer to use garlic presses because of the odor factor. The smell from garlic does not go away easily. The Garlic Presser Rocker is easy to handle and delivers finely chopped from the kitchen counter into the frying pan. Additionally, it will instantly introduce convenience to your cooking.